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Monday � Friday £12.95
Sunday £11.95
STARTERS
Chilli Mushrooms
Home-made Soup of the Day
Home-made Pate
Served with chutney & toast
Tagliatelli Smoked Bacon & Cheese
Melon & Peach Coulis
MAIN COURSES
10oz Ribeye Steak
With brandy glaze
Chicken Breast
With white wine, cream and basil sauce
Grilled Hake
Served plain or breadcrumbed
Navarin of Lamb Casserole
A rich casserole with chunky veg.
Pork Fillet Au Poivre
Please ask for our Vegetarian Option
All the above are served with chef's potatoes & fresh vegetables
DESSERTS
Please Ask for Our Choice of Sweets
Served 6 Days a Week
(Not available on Saturday's)
Served All Day Sunday with Our Roast of the Day
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